| Ingredients |
|
 |
| Nona
oyster sauce |
1-2 Tablespoon |
| Dried mushrooms -soaked and sliced thin |
10 |
| Large onion -sliced thin |
1 |
| White onion - blended |
3 |
| Seafood
|
500-600 ml |
| Dried chili -removed it's corn |
3 |
| Crab
filament |
6 |
| Pasta that shaped like rice |
4 Tablespoon |
| Apple vinegar |
2-3 Tablespoon |
| Multipurpose flour with some water. |
2-3 Teaspoon |
| Salt to taste and pepper |
|
| |
|
| |
|
| |
|
| Method |
|
| 1 | |
Add mushrooms,large onion, white onion, chicken and rice in a
heat-resistant container. |
| 2 | |
Simmer until the rice was cooked and soft |
| 3 | |
Add dried chili, crab filament, apple vinegar, salt, oyster sauce and pepper. |
| 4 |
|
Once boiling, add flour and letting concentrated. |
| 5 |
|
Serve hot. |
|
