| Ingredients |
|
 |
| Nona
oyster sauce |
1 Tablespoon |
| Brown sugar |
1 Teaspoon |
| Apple vinegar |
1 Tablespoon |
| Medium-large shrimp
-
boiled briefly
|
250g |
| Green chili - cut into round shape |
4 |
| Lemon grass -
sliced thin
|
1 |
| Red onions - cut in strips
|
1 |
| Coriander leaves |
1 spring |
| Salt to taste and
black pepper |
|
| |
|
| Method |
|
| 1 | |
Combine oyster sauce, brown sugar, apple vinegar and mix it well. |
| 2 | |
Add all the ingredients and mix it. |
| 3 | |
Keep it cold and ready to serve. |
|
